Post bake
Lemon macaron drying before going into the oven.
Brioche Red Leicester cheese buns (http://blog.kingarthurflour.com/2016/03/20/cheese-brioche-buns/) for 🐰🥚🐣 dinner. #baking #homegourmet
Marble bundt cake with ganache glaze (https://www.ricardocuisine.com/en/recipes/5797-marbled-chocolate-bundt-cake) for Sunday dinner dessert (and probably left overs to the office for Monday morning) #homegourmet #baking #cake #chocolate
Entry for March #fijmasterychallenge. Blueberry lemon jelly (adapted from http://www.tasteofhome.com/recipes/blueberry-jelly halfed the recipe and added 125 ml of lemon juice to add some acidity). It has a really nice soft jelly set and is awesomely spreadable. #homegourmet #canning #foodinjars. @foodinjars
Another @foodinjars #fijmasterychallenge February salt preserving attempt. Salt preserved Meyer lemons.
Kimchi all spiced up ready to ferment for #fijmasterychallenge February. @foodinjars
Alton Brown sauerkraut (https://www.google.ca/amp/www.foodnetwork.com/recipes/alton-brown/sauerkraut-recipe.amp.html) and Kimchi starter for @foodinjars #fijmasterychallenge for Feb.
foodinjars three citrus cut rind marmalade (https://www.amazon.com/gp/aw/d/B007ZDDGS8/ref=tmm_kin_title_0?ie=UTF8&qid=1484798054&sr=8-1) for #fijmasterychallenge. Tangelo, pink grapefruit and Meyer lemons. The tangelo came through really strong with a subtle lemon undertone. The grapefruit seems pretty lost so next time might up the grapefruit content to get to come forward more. #homegourmet #canning #foodinjars #foodinjarscookbook
Peach Habanero hot sauce (http://foodinjars.com/2016/08/peach-habanero-hot-sauce/). #canning #homegourmet #nomnom #yyc #yyceats #farmersmarket
